Pasta LIGUORI, Penne rigate, No. 42, 500 g

The product, Pasta LIGUORI, made from durum wheat semolina, is considered safe for general consumption. Durum wheat is a common ingredient in pasta and is typically well-tolerated. However, individuals with gluten intolerance or celiac disease should avoid this product due to its gluten content. Generally, no significant side effects are associated with durum wheat for the majority of the population.