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Plant based chicken strips, frozen, 200 g

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Plant based chicken strips, frozen, 200 g

Barcode: 4771459700815
Country of origin: Netherlands
Description

Explore a world of flavors with BEYOND MEAT frozen plant-based chicken strips! These juicy and flavorful strips, made from wheat gluten and faba bean protein, are perfect for healthy meals and gatherings. Easily switch to a delicious and nutritious alternative!

Ingredients

Ingredients: Water, Water, Wheat gluten (11%), Faba bean protein (7%), Wheat flour, flavoring, rapeseed oil, Stabilizers (methylcellulose E461, cellulose E460), pea starch, salt, modified corn starch, yeast extract, coconut oil, coloring (calcium carbonate E170), corn starch, rice flour, garlic powder, onion powder, pea protein*, Raising agents (diphosphates E450, sodium carbonates E500), sunflower oil, spices and herbs, dried yeast, Sugar. May contain traces of soy.

Additives

Salt

Modified Corn Starch

Calcium Carbonate, Calcium Acid Carbonate (E170)

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Methylcellulose (E461)

Microcrystalline Cellulose, Powdered Cellulose (E460)

Allergens

Wheat

Gluten

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure or cardiovascular issues.

Modified Corn Starch: Generally considered safe; serves as a thickener but overconsumption in processed foods may diminish nutritional balance.

Calcium Carbonate: Generally safe; used as a coloring agent or calcium supplement but excessive intake may cause digestive issues.

Diphosphates: Generally regarded as safe; used as leavening agents but may contribute to dietary phosphates if consumed excessively.

Sodium Carbonates: Generally safe; used as a leavening agent but excessive consumption may disturb the body's acid-base balance.

Methylcellulose: Generally recognized as safe; used as a thickener and stabilizer but may cause gastrointestinal discomfort in some individuals.

Cellulose: Considered safe; helps improve texture and stability in foods.

Additives Overview

Powered by AI

The product appears to be safe for general consumption, as it contains plant-based ingredients and generally recognized food additives. However, individuals with gluten intolerance or allergies to peas and faba beans should exercise caution. Possible side effects could include digestive issues for those sensitive to certain fibers and starches.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The product appears to be safe for general consumption, as it contains plant-based ingredients and generally recognized food additives. However, individuals with gluten intolerance or allergies to peas and faba beans should exercise caution. Possible side effects could include digestive issues for those sensitive to certain fibers and starches.

Other details

Added
January 19, 2025 at 18:18:54 UTC
Last checked
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Last updated
April 6, 2026 at 15:58:52 UTC
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