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Plant based chicken nuggets, frozen, 200 g

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Plant based chicken nuggets, frozen, 200 g

Barcode: 4771459700839
Country of origin: Netherlands
Description

Discover delicious and healthy BEYOND MEAT frozen plant-based chicken nuggets! A perfect choice for vegetarians and vegans. Just 200 g, packed with flavor and nutritious ingredients.

Ingredients

Ingredients: water, wheat flour, wheat gluten (10%), faba bean protein (6%), flavoring (E621), modified corn starch (E1442), rapeseed oil, stabilizers (methylcellulose (E461), cellulose (E460)), pea starch, spices and herbs, coconut oil, salt, color (calcium carbonate (E170)), corn starch, rice flour, yeast extract, garlic powder, onion powder, pea protein*, dry yeast, sugar, raising agents (diphosphates (E450), sodium carbonates (E500)), sunflower oil. May contain traces of soy.

Additives

Salt

Sugar

Hydroxypropyl Starch Phosphate (E1442)

Calcium Carbonate, Calcium Acid Carbonate (E170)

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Methylcellulose (E461)

Microcrystalline Cellulose, Powdered Cellulose (E460)

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Monosodium Glutamate (E621)

Allergens

Wheat

Gluten

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Sugar: Excessive intake is associated with obesity, tooth decay, and metabolic disorders.

Modified Corn Starch: Generally recognized as safe but may cause digestive discomfort in high amounts for sensitive individuals.

Calcium Carbonate: Generally recognized as safe and acts as a colorant and calcium supplement, but excessive consumption could lead to kidney stones.

Diphosphates: Generally safe, but excessive intake may disrupt calcium balance in the body.

Methylcellulose: Generally regarded as safe and used as a thickener, but excessive intake may cause mild gastrointestinal issues.

Cellulose: Generally recognized as safe and utilized as a source of dietary fiber, with no known adverse effects at typical consumption levels.

Sodium Carbonates: Generally safe and used as a leavening agent, though excessive intake could cause gastrointestinal discomfort.

Monosodium Glutamate: May cause sensitivity reactions in certain individuals, such as headaches or flushing, although generally considered safe for most people.

Additives Overview

Powered by AI

The product appears to be safe for consumption as it contains commonly used food additives. However, some individuals may experience sensitivities, particularly to E621 (monosodium glutamate), which can cause headaches or allergic reactions in susceptible individuals. Overall, moderation is advisable due to the presence of additives and potential for individual reactions.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The product appears to be safe for consumption as it contains commonly used food additives. However, some individuals may experience sensitivities, particularly to E621 (monosodium glutamate), which can cause headaches or allergic reactions in susceptible individuals. Overall, moderation is advisable due to the presence of additives and potential for individual reactions.

Other details

Added
January 19, 2025 at 18:53:34 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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