Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may increase the risk of high blood pressure and related health concerns.
Invertase: Commonly used as an enzyme in food production, generally recognized as safe; however, excessive use may lead to gastrointestinal disturbances in sensitive individuals.
Processed Starch: Used as a thickening agent, generally deemed safe; consuming in high amounts may cause mild digestive issues.
Dextrin: A starch derivative commonly used as a stabilizer, generally recognized as safe for consumption; overconsumption may lead to bloating or mild digestive discomfort.