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Protein bar ALMOND BUTTER HONEY, organic

Protein bar ALMOND BUTTER HONEY, organic

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Protein bar ALMOND BUTTER HONEY, organic

Barcode: 5425036871236
Net weight: 35g
Description

Protein bar ALMOND BUTTER HONEY – a delicious organic snack packed with 25% protein, perfect for energy on-the-go or post-workout.

Ingredients

Protein bar ALMOND BUTTER HONEY – a nutritious and tasty snack that provides energy throughout the day or after physical activity. The bar contains almonds (E35, E322) and cashews (E322), flavored with honey, and contains as much as 25% protein.

Additives

E35

Lecithins (E322)

Allergens

Tree Nuts

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Additives & Effects

All the information about nutrition and comparison with similar products

Proprietary Additive: Insufficient information available to determine safety or effects.

Soy Lecithin: Generally recognized as safe, aids in emulsification and improving texture in food products.

Additives Overview

Powered by AI

The product seems to primarily consist of natural ingredients like almonds, cashews, and honey, which are generally safe. If E-number additives are included for flavoring or preservation, their safety would depend on the specific E-codes used.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
2103 kJ
Calories
502.62 kcal
Fats
+37%
31.6g
Saturated Fats
g
Carbohydrates
-14%
37.6g
Sugars
-35%
20.1g
Proteins
+91%
25.3g
Salt
-39%
0.2g

How long would it take to burn off calories of this product?

502.62 kcal
Calories
1h 57min
Walking
51min
Running
1h 8min
Cycling

Product Analysis

Powered by AI

The product seems to primarily consist of natural ingredients like almonds, cashews, and honey, which are generally safe. If E-number additives are included for flavoring or preservation, their safety would depend on the specific E-codes used.

Other details

Added
February 10, 2025 at 12:02:52 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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