Name: Relief dark chocolate SWEET CELEBRATIONS! 45g
SKU: 477012321118
Rating: 4 (40 reviews)

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Relief dark chocolate SWEET CELEBRATIONS! 45g

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Relief dark chocolate SWEET CELEBRATIONS! 45g

Barcode: 477012321118

Country of origin: Lithuania

Net weight: 45g

Description

Dive into a festive flavor experience with the Relief Black Chocolate SWEET CELEBRATIONS! 45g - elegantly decorated with a festive tree and warm wishes, perfect for gifting or a sweet indulgence.

Ingredients

Country of origin: Lithuania. Net weight (g/ml): 45. Description: Relief chocolate, decorated with a festive tree and warm wishes. Ingredients: chocolate (sugar, cocoa mass, cocoa butter, emulsifiers (SOY lecithin E322, polyglycerol polyricinoleate E475), flavoring vanillin E vanillin), color E 172. Cocoa solids in chocolate – at least 50%. Chocolate origin: EU and non-EU. Nutritional value per 100 g of product: energy value 2201 kJ/ 526 kcal, fat 31.3 g, of which saturated fatty acids 18.7 g, carbohydrates 51.7 g, of which sugars 49.1 g, proteins 4.9 g, salt 0.01 g. Storage conditions: Keep in a dry, cool place (18±3) °C. Best before and Batch No.: see on the original product packaging. Packaging: plastic.

Additives

Salt

Vanillin

Iron Oxides and Hydroxides (E172)

Fatty Acid Polyglycerol Esters (E475)

Lecithins (E322)

Allergens

Soy

Storage Conditions

Temperature: 15°C - 21°C

After opening: Store In A Dry Cool Place.

Packaging

Plastic

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may contribute to high blood pressure and other cardiovascular issues.

Vanillin

Vanillin: Artificial flavoring that is generally safe, although excessive consumption may lead to allergic reactions in sensitive individuals.

Iron Oxides and Hydroxides (E172)

Iron Oxides and Hydroxides: Approved as a coloring agent, generally safe but excessive consumption may lead to minor gastrointestinal issues.

Fatty Acid Polyglycerol Esters (E475)

Polyglycerol Polyricinoleate: Considered safe, used as an emulsifier to reduce viscosity in chocolate and other confectionery products.

Lecithins (E322)

Soy Lecithin: Generally recognized as safe, used as an emulsifier to improve texture and blend ingredients.

Additives Overview

The product contains several food additives that are generally recognized as safe when consumed within approved limits. Key additives like E322 and E475 are commonly used as emulsifiers in chocolate products, while E172 is used for coloring. Monitoring overall additive intake is recommended.

Analysis Based on +110,000 Science & Nutrition Studies