Shelled, organic sunflower seeds

Organic hulled sunflower seeds - a tasty and nutritious snack rich in protein and vitamins. Perfect for salads, stews, or sprouting.

Organic hulled sunflower seeds. Very tasty and nutritious. Sunflower seeds are high in protein, fiber, vitamins B1, B6, magnesium, zinc, iron; low in sodium. No added sugars. They can be eaten roasted or unroasted as a snack and used as a seasoning for various dishes - stews, baked goods, soups, salads. These 'Bio King' hulled sunflower seeds are suitable for sprouting (see the sprouts in the second photo on the left). Before sprouting, soak in water for about 6-12 hours, they sprout in 2-3 days. Before the sprouting is finished, they can be kept in daylight to green the leaves. They are very tasty added to salads, on sandwiches, in green smoothies, etc. You can read more about sunflower sprouting here. Ingredients: organic sunflower seeds. May contain traces of gluten, soy, sesame, and nuts.

Lecithins (E322)

E168

E125

Gluten

Soy

Tree Nuts