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Skinless salmon fillet, 3 portions, frozen

Skinless salmon fillet, 3 portions, frozen

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Skinless salmon fillet, 3 portions, frozen

Barcode: 5601718207580
Net weight: 300g
Description

Frozen skinless Atlantic salmon fillet, ready for 3 servings. With excellent flavor and soft texture, it’s perfect for a variety of dishes, from fajitas to salads!

Ingredients

The ‘Gelpeixe’ frozen Atlantic salmon fillet is ready to cook! It is a fatty salmon with delicate flavor and soft texture, skinless. The package contains 3 servings. Atlantic salmon (Salmo salar) is commonly found in the North Atlantic and adjacent seas up to the Kara Sea. It is one of the most popular salmons in cuisine due to its excellent flavor and nutritional properties. How to prepare this salmon? Make fajitas, Bake in the oven with Asian teriyaki sauce (E620, E621) or sour cream. Salt and prepare salads or pasta. Sauté and serve with lemon sauce.

Additives

Salt

Monosodium Glutamate (E621)

Glutamic Acid (E620)

Allergens

Fish

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to increased blood pressure and associated cardiovascular risks for some individuals.

Monosodium Glutamate: Commonly used as a flavor enhancer, but excessive consumption may lead to symptoms like headaches, palpitations, or sweating, often referred to as 'MSG sensitivity'.

Glutamic Acid: May act as a flavor enhancer but can cause sensitivities in some individuals, such as headaches or nausea, especially in high amounts.

Additives Overview

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This product appears to be safe for general consumption when prepared properly. However, attention should be given to the additives E620, E621, and E535 used in the preparation process, especially for sensitive individuals.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

This product appears to be safe for general consumption when prepared properly. However, attention should be given to the additives E620, E621, and E535 used in the preparation process, especially for sensitive individuals.

Other details

Added
February 9, 2025 at 16:55:23 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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