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Soft cheese PRESIDENTSnack a la Francaise, 180 g

Soft cheese PRESIDENTSnack a la Francaise, 180 g

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Soft cheese PRESIDENTSnack a la Francaise, 180 g

Barcode: 3038910012025
Country of origin: France
Brands: Président
Net weight: 180g
Description

Soft cheese PRESIDENT Snack a la Francaise - a delicious and creamy snack made from high-quality pasteurized cow's milk. Perfect for snacking anytime!

Ingredients

Ingredients: Pasteurized cow's MILK, salt (E251).

Additives

Salt

Sodium Nitrate (E251)

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure or other health issues.

Sodium Nitrate: May be used as a preservative; excessive consumption could potentially be harmful.

Additives Overview

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The product is generally safe for consumption as it primarily consists of pasteurized cow's milk and salt. However, individuals sensitive to sodium should monitor their intake due to the presence of salt (E251), which can contribute to high blood pressure and other cardiovascular issues if consumed in excess.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
1342 kJ
Calories
320.74 kcal
Fats
+18%
28g
Saturated Fats
+50%
20g
Carbohydrates
-99%
0.1g
Sugars
-95%
0.1g
Proteins
-22%
18g
Salt
-17%
1.3g

How long would it take to burn off calories of this product?

320.74 kcal
Calories
1h 14min
Walking
32min
Running
43min
Cycling

Product Analysis

Powered by AI

The product is generally safe for consumption as it primarily consists of pasteurized cow's milk and salt. However, individuals sensitive to sodium should monitor their intake due to the presence of salt (E251), which can contribute to high blood pressure and other cardiovascular issues if consumed in excess.

Other details

Added
January 19, 2025 at 10:42:14 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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