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Vannamei Prawns, peeled, deveined, raw, 31/40, 25% glaze, 1 kg

Vannamei Prawns, peeled, deveined, raw, 31/40, 25% glaze, 1 kg

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Vannamei Prawns, peeled, deveined, raw, 31/40, 25% glaze, 1 kg

Barcode: 8717853677892
Country of origin: Bangladesh
Net weight: 1000g
Description

Frozen, peeled, and raw Vannamei prawns, perfect for your favorite dishes. Size 31/40, with a 25% glaze, available in 1 kg pack. Easy to prepare – just process thermally.

Ingredients

Penaeus monodon. Ingredients: shrimp 90% (crustaceans), water (glazing), moisture-retaining agents E450, E451, E452; salt. Before consumption, process thermally. After thawing in the refrigerator, fry in the fryer for 4–5 minutes. Net weight 1 kg. Net mass without glazing 0.75 kg. Storage temperature minus 18 ºC. Freezing date, Suitable for consumption until: see package. Do not refreeze after thawing. Importer "Nordic Seafood", Denmark. Farmed in India.

Additives

Salt

Sodium polyphosphate, potassium polyphosphate, sodium calcium polyphosphate, calcium polyphosphate (E452)

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Disodium trifosphate, dipotassium trifosphate (E451)

Allergens

Shellfish

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may increase the risk of high blood pressure.

Polyphosphates: Could interfere with calcium absorption if consumed excessively.

Diphosphates: May cause mild digestive discomfort if consumed in large amounts.

Triphosphates: Excessive intake might lead to digestive issues or mineral balance disruptions.

Additives Overview

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The raw peeled Vannamei prawns appear safe for consumption when thermally processed as indicated. However, individuals with shellfish allergies should avoid them due to potential allergic reactions. The moisture-retaining agents E450, E451, and E452 are generally recognized as safe, but excessive intake may lead to gastrointestinal issues for some individuals.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
290 kJ
Calories
69.31 kcal
Fats
+18%
1g
Saturated Fats
0.1g
Carbohydrates
-100%
0g
Sugars
-100%
0g
Proteins
-15%
15g
Salt
+11%
0.9g

How long would it take to burn off calories of this product?

69.31 kcal
Calories
16min
Walking
7min
Running
9min
Cycling

Product Analysis

Powered by AI

The raw peeled Vannamei prawns appear safe for consumption when thermally processed as indicated. However, individuals with shellfish allergies should avoid them due to potential allergic reactions. The moisture-retaining agents E450, E451, and E452 are generally recognized as safe, but excessive intake may lead to gastrointestinal issues for some individuals.

Other details

Added
January 19, 2025 at 20:02:43 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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