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Vegan gelatin substitute BIOVEGAN Agar Agar, 30 g, LT-EKO-001

Vegan gelatin substitute BIOVEGAN Agar Agar, 30 g, LT-EKO-001

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Vegan gelatin substitute BIOVEGAN Agar Agar, 30 g, LT-EKO-001

Barcode: 4005394151013
Country of origin: Germany
Brands: Biovegan
Net weight: 99g
Description

Natural vegan gelatin substitute BIOVEGAN Agar Agar, perfect for desserts and cooking. A certified organic product that's easy to use in any recipe.

Ingredients

Ingredients: agar* (E406). * Certified according to DE-ÖKO-006. EU and non-EU agriculture.

Additives

Agar (E406)

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Additives & Effects

All the information about nutrition and comparison with similar products

Agar Agar: Often used as a gelling agent, it is high in fiber and can promote digestive health, but excessive consumption may lead to digestive discomfort.

Additives Overview

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Agar agar (E406) is a safe plant-based gelling agent derived from seaweed. It is generally recognized as safe for consumption, with minimal side effects reported when consumed in typical dietary amounts. However, excessive consumption may lead to gastrointestinal discomfort or a laxative effect.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
-37%
720 kJ
Calories
-37%
172.08 kcal
Fats
-35%
0.5g
Saturated Fats
-67%
0.1g
Carbohydrates
+58%
86g
Sugars
-99%
0.5g
Proteins
-95%
0.5g
Salt
+584%
1.3g

How long would it take to burn off calories of this product?

172.08 kcal
Calories
40min
Walking
17min
Running
23min
Cycling

Product Analysis

Powered by AI

Agar agar (E406) is a safe plant-based gelling agent derived from seaweed. It is generally recognized as safe for consumption, with minimal side effects reported when consumed in typical dietary amounts. However, excessive consumption may lead to gastrointestinal discomfort or a laxative effect.

Other details

Added
January 19, 2025 at 13:15:41 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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