Additives & Effects
All the information about nutrition and comparison with similar products
Gelatin: Generally recognized as safe and used as a gelling agent, but unsuitable for vegetarians and vegans as it is derived from animal products.
Flavoring: May cause allergic reactions in sensitive individuals, though generally considered safe.
Sugar: Excessive sugar intake is linked to obesity, tooth decay, and other health issues.
Citric Acid: Generally recognized as safe and commonly used as an acidity regulator and flavor enhancer.
Tartrazine: May have an adverse effect on children’s activity and attention, and can occasionally cause allergic reactions, especially in individuals sensitive to aspirin.