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Jelly KLINGAI, strawberry, 80 g

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Jelly KLINGAI, strawberry, 80 g

Barcode: 4770855212120
Country of origin: Lithuania
Description

Enjoy the delicious KLINGAI Jelly in strawberry flavor, which delights your taste buds and enriches your day with a vitamin complex. A perfect snack anytime!

Ingredients

Sugar, food gelatin, acidity regulators: citric acid (E330), sodium citrate (E331); vitamin mixtures (vitamins: A, C, B6, B12, thiamine (E1000), riboflavin (E101), niacin (E375), folic acid (E636), biotin (E351), pantothenic acid (E630)), flavoring agents, colorings: carmine (E120), carotenoids (E160a).

Additives

Food Gelatin

Sugar

E375

E636

Cochineal, carminic acid, carmine (E120)

E1000

E160A

Potassium Malate (E351)

Inosinic Acid (E630)

Riboflavin, Riboflavin-5'-phosphate (E101)

Citric Acid (E330)

Monosodium citrate, disodium citrate, triosodium citrate (E331)

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Additives & Effects

All the information about nutrition and comparison with similar products

Food Gelatin: Generally recognized as safe, a protein derived from animal collagen.

Sugar: Excessive consumption may lead to weight gain, tooth decay, and other health issues.

Niacin: A B-vitamin involved in energy metabolism, but excessive intake can cause skin flushing.

Folic Acid: Supports cell growth and DNA production, essential in pregnancy.

Carmine: Generally recognized as safe but may cause allergic reactions in sensitive individuals.

Thiamine: An essential vitamin important for energy metabolism.

Carotenoids: Natural pigments with antioxidant properties, considered safe.

Biotin: Important for skin, hair health, and enzyme functions.

Pantothenic Acid: Vital for energy production and breaking down fats.

Riboflavin: A necessary B-vitamin important for energy production and cellular function.

Citric Acid: Generally recognized as safe, but excessive consumption may cause stomach upset in sensitive individuals.

Sodium Citrate: Generally recognized as safe, used as an acidity regulator.

Additives Overview

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The Jelly KLINGAI appears to be safe for consumption as it contains commonly used ingredients and additives. However, individuals with specific allergies or sensitivities, particularly to colorants like carmine (E120), should exercise caution. Overconsumption may lead to digestive discomfort due to the sugar and gelatin content.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The Jelly KLINGAI appears to be safe for consumption as it contains commonly used ingredients and additives. However, individuals with specific allergies or sensitivities, particularly to colorants like carmine (E120), should exercise caution. Overconsumption may lead to digestive discomfort due to the sugar and gelatin content.

Other details

Added
January 19, 2025 at 19:57:20 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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