White loaf KLAIPEDOS, sliced, 400 g

Salt: Excessive consumption may lead to high blood pressure and increased risk of heart disease.

Enzymes: Typically safe and used to improve dough quality; no significant health concerns reported.

Sodium Carbonates: Used as a raising agent; generally safe but may cause digestive discomfort in large amounts.

Sodium Propionate: Acts as a preservative and is generally regarded as safe, though excessive consumption may cause mild irritation.

Sodium Ferrocyanide: Generally considered safe as an anticaking agent in small amounts; excessive consumption may cause minor health concerns.