Name: quick prepare soup CALNORT, beef flavor, 66g
SKU: 8412164009232
Rating: 4 (11 reviews)

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quick prepare soup CALNORT, beef flavor, 66g

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quick prepare soup CALNORT, beef flavor, 66g

Barcode: 8412164009232

Country of origin: Spain

Description

Quick prepare CALNORT beef flavor soup - a delicious and nutritious snack option, perfect for fast meals! With star-shaped pasta and natural spices, it's sure to please the whole family.

Ingredients

Ingredients: star-shaped pasta 62.5%: durum wheat semolina, salt, corn starch, flavor enhancer monosodium glutamate (E621), hydrolyzed vegetable proteins (contains soy), yeast extract, onions, extra virgin olive oil 1.4%, flavoring agents and natural flavoring agents, garlic, spices (turmeric), coloring agent E150d. The product may contain traces of milk (lactose), fish, crustaceans, and mollusks.

Additives

Salt

Monosodium Glutamate (E621)

E150D

Allergens

Wheat

Soy

Milk

Fish

Shellfish

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Monosodium Glutamate (E621)

Monosodium Glutamate: Often used to enhance flavor, but may cause sensitivity reactions in susceptible individuals such as headaches or flushing.

E150D

Caramel Color: Used as a coloring agent, considered safe but may contain very small amounts of contaminants if consumed in excess.

Additives Overview

The quick prepare soup CALNORT contains several additives, including monosodium glutamate (E621), which is generally recognized as safe by food safety authorities but may cause sensitivity reactions in some individuals. Hydrolyzed vegetable proteins may also elicit allergic reactions in those sensitive to soy. The presence of E150d coloring agent is considered safe but could also lead to adverse reactions in rare cases. Overall, while the product is deemed safe for the general population, individuals with specific allergies or sensitivities should exercise caution.

Analysis Based on +110,000 Science & Nutrition Studies