Additives & Effects
All the information about nutrition and comparison with similar products
Cocoa Mass: Generally safe, though may contain traces of caffeine and theobromine, which can cause sensitivity in some individuals.
Vanilla Extract: Generally safe, but excessive consumption may cause mild gastrointestinal discomfort.
Milk Fat: Generally safe, but high consumption can contribute to increased cholesterol levels.
Peanuts: Common allergen; can cause severe allergic reactions including anaphylaxis in sensitive individuals.
Hazelnuts: Nutrient-rich but a common allergen; can cause mild to severe allergic reactions in sensitive individuals.
Cocoa Butter: Generally safe, but excessive intake may contribute to high calorie intake.
Skimmed Milk Powder: Safe for most, but unsuitable for those with lactose intolerance or milk allergies.
Whole Milk Powder: Safe for most, but not suitable for individuals with lactose intolerance or milk allergies.
Sugar: Excessive consumption may lead to obesity, tooth decay, and other health issues.
Whey Powder: Safe for most, but may trigger allergic reactions in individuals with milk allergies.
Fatty Acid Polyglycerol Esters (E475)
Polyglycerol Polyricinoleate: Generally regarded as safe; used as an emulsifier, though in high quantities, gastrointestinal discomfort may occur.
Soy Lecithin: Generally recognized as safe; used to improve texture and shelf life, but rare allergic reactions may occur.