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Broth BONG, vegetable flavor, 1.5 kg

Broth BONG, vegetable flavor, 1.5 kg

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Broth BONG, vegetable flavor, 1.5 kg

Barcode: 7322551049233
Country of origin: Belgium
Description

Discover the wonderful vegetable flavor with Broth BONG! With 20% vegetables, this 1.5 kg broth will enhance the taste of your dishes.

Ingredients

Salt, maltodextrin, onions 10%, natural flavoring, parsnips 5.2%, carrots 4.6%, leeks 0.3%. Vegetables 20%.

Additives

Salt

Maltodextrin

Natural Flavoring

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Maltodextrin: High glycemic index; may impact blood sugar levels, particularly in individuals with diabetes.

Natural Flavoring: Generally recognized as safe; may cause allergic reactions in sensitive individuals.

Additives Overview

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The product appears to be generally safe for consumption as it contains common food ingredients. However, individuals sensitive to sodium should limit intake due to high salt content. Maltodextrin may affect blood sugar levels in diabetics. Natural flavoring may pose risks for individuals with allergies to specific flavor compounds.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
+37%
962 kJ
Calories
+37%
229.92 kcal
Fats
-69%
1.5g
Saturated Fats
-73%
0.7g
Carbohydrates
+147%
48g
Sugars
-18%
4.3g
Proteins
-40%
4.5g
Salt
+18%
37g

How long would it take to burn off calories of this product?

229.92 kcal
Calories
53min
Walking
23min
Running
31min
Cycling

Product Analysis

Powered by AI

The product appears to be generally safe for consumption as it contains common food ingredients. However, individuals sensitive to sodium should limit intake due to high salt content. Maltodextrin may affect blood sugar levels in diabetics. Natural flavoring may pose risks for individuals with allergies to specific flavor compounds.

Other details

Added
January 20, 2025 at 12:17:42 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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