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Butter MARGĖ, 83%, 200 g (M)

Butter MARGĖ, 83%, 200 g (M)

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Butter MARGĖ, 83%, 200 g (M)

Barcode: 4771459047286
Country of origin: Poland
Net weight: 180g
Description

Butter MARGĖ - premium quality with 83% fat content, making every dish delicious and aromatic! Perfect for baking, cooking, and spreading.

Ingredients

Butter MARGĖ, 83%, 200 g. Ingredients: cream. Contains: milk and its products (including lactose).

Additives

Milk

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Milk: May cause allergic reactions or gastrointestinal discomfort in individuals with lactose intolerance or dairy allergy.

Additives Overview

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The product, Butter MARGĖ, 83%, contains cream as its primary ingredient, which is generally safe for consumption. It is important to note that the product contains milk and lactose, which may pose risks to individuals with lactose intolerance or dairy allergies. Regular consumption of butter in moderation is typically safe for most individuals, but excessive intake can contribute to high saturated fat and calorie consumption, potentially impacting cardiovascular health.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
3095 kJ
Calories
739.70 kcal
Fats
83g
Saturated Fats
54g
Carbohydrates
0.8g
Sugars
0.8g
Proteins
0.6g
Salt
-100%
0g

How long would it take to burn off calories of this product?

739.70 kcal
Calories
2h 52min
Walking
1h 15min
Running
1h 40min
Cycling

Product Analysis

Powered by AI

The product, Butter MARGĖ, 83%, contains cream as its primary ingredient, which is generally safe for consumption. It is important to note that the product contains milk and lactose, which may pose risks to individuals with lactose intolerance or dairy allergies. Regular consumption of butter in moderation is typically safe for most individuals, but excessive intake can contribute to high saturated fat and calorie consumption, potentially impacting cardiovascular health.

Other details

Added
January 19, 2025 at 10:07:16 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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