Name: Cold coffee drik SEGAFREDO Latte Macchiato, 235 ml
Brand: Segafredo zanetti
SKU: 6420101885827
Rating: 4 (33 reviews)

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Cold coffee drik SEGAFREDO Latte Macchiato, 235 ml

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Cold coffee drik SEGAFREDO Latte Macchiato, 235 ml

Barcode: 6420101885827

Country of origin: Austria

Brands: Segafredo zanetti

Description

SEGAFREDO Latte Macchiato cold coffee drink – a delightful blend of semi-skimmed lactose-free milk and liquid coffee extract. A perfect choice for a hot day!

Ingredients

Semi-skimmed lactose-free milk 74%, water, liquid coffee extract 2.8% (water, coffee), sugar, stabilizers E440, E460 and E466, acid regulating agent E500, natural flavoring substance. UHT processed.

Additives

E440

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Microcrystalline Cellulose, Powdered Cellulose (E460)

Carboxymethylcellulose, sodium carboxymethylcellulose (E466)

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

E440

Pectin: A natural stabilizer, generally safe and may aid digestion in small amounts.

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Sodium Carbonates: Often used as a leavening agent, considered safe in limited amounts.

Microcrystalline Cellulose, Powdered Cellulose (E460)

Microcrystalline Cellulose: Typically safe, used as a bulking agent but excessive intake may cause digestive disturbances.

Carboxymethylcellulose, sodium carboxymethylcellulose (E466)

Carboxymethyl Cellulose: Generally safe, but in high amounts, it may lead to digestive discomfort in sensitive individuals.

Additives Overview

The SEGAFREDO Latte Macchiato is generally considered safe for consumption. The primary ingredients are lactose-free milk and coffee, which are widely accepted in diets. The additives present are commonly used in food products, and while they are generally recognized as safe, some individuals may experience mild digestive discomfort or allergies, specifically to E440, E460, and E466. However, no significant adverse effects are expected for the general population.

Analysis Based on +110,000 Science & Nutrition Studies