Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to high blood pressure.
Potassium Sorbate: Common preservative; may cause mild skin or eye irritation in sensitive individuals.
Lysozyme: Generally safe; derived from egg white, may cause allergic reactions in sensitive individuals.
Potassium Nitrate: Generally recognized as safe but excessive intake may lead to health concerns such as methemoglobinemia.
Iron Oxides and Hydroxides (E172)
Iron Oxides and Hydroxides: Generally considered safe; used primarily as a colorant.
Natamycin: Used as an antifungal agent; generally safe, but overuse could lead to antimicrobial resistance.