Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to increased blood pressure and cardiovascular risks.
Disodium Guanylate (E627)
Disodium Guanylate: Flavor enhancer, typically safe but not recommended for individuals with gout or uric acid issues.
Ammonium carbonate, ammonium acid carbonate (E503)
Ammonium Carbonates: Used as a raising agent, generally recognized as safe in regulated amounts.
Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)
Sodium Carbonates: Common raising agent, no significant adverse effects at standard usage levels.
Lactic Acid: Often used as a preservative, generally recognized as safe.
Citric Acid: Commonly used as a preservative and acidulant, generally safe but may cause irritation in some individuals.
Sodium Metabisulfite (E223)
Sodium Metabisulfite: Used as a preservative, can trigger allergic reactions or sensitivity, particularly in asthmatics.
Disodium Inosinate (E631)
Disodium Inosinate: Flavor enhancer, generally recognized as safe but can be problematic for individuals sensitive to purines.