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Breadcrumbs FLINT, sour cream and herb flavor, 35 g

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Breadcrumbs FLINT, sour cream and herb flavor, 35 g

Barcode: 4820182742880
Country of origin: Ukraine
Description

Discover the crunchy FLINT Breadcrumbs with a delicious sour cream and herb flavor! Perfect for enhancing dishes or as a snack in a 35 g package.

Additives

Salt

Disodium Guanylate (E627)

Lecithins (E322)

Monosodium Glutamate (E621)

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.

Disodium Guanylate: Often used in combination with MSG to enhance flavor; generally recognized as safe but should be avoided by individuals with gout or uric acid-related conditions.

Soy Lecithin: Generally recognized as safe; used as an emulsifier and may have potential benefits for heart health.

Monosodium Glutamate (MSG): Enhances flavor but may cause sensitivity reactions in some individuals, such as headaches or nausea.

Additives Overview

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Based on the lack of specific ingredients and additives listed for the breadcrumbs, it is challenging to assess their safety comprehensively. However, generally speaking, flavored breadcrumbs may contain preservatives, flavor enhancers, or additional ingredients which could lead to allergic reactions or intolerance in sensitive individuals. It is essential to consider any specific additives that may be included.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

Based on the lack of specific ingredients and additives listed for the breadcrumbs, it is challenging to assess their safety comprehensively. However, generally speaking, flavored breadcrumbs may contain preservatives, flavor enhancers, or additional ingredients which could lead to allergic reactions or intolerance in sensitive individuals. It is essential to consider any specific additives that may be included.

Other details

Added
January 19, 2025 at 09:58:29 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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