Additives & Effects
All the information about nutrition and comparison with similar products
Sodium Alginate: Generally recognized as safe; used as a thickener or stabilizer.
Xanthan Gum: Generally recognized as safe; excessive consumption may cause digestive issues.
Modified Starch: Generally recognized as safe; used as a thickener.
Soy Lecithin: Generally recognized as safe; used as an emulsifier.
Citric Acid: Generally recognized as safe; used to regulate acidity.
Cochineal, carminic acid, carmine (E120)
Carmine: Considered safe but may cause allergic reactions in sensitive individuals.