Fermented cheese DVARO, 50%, 240 g

The product, fermented cheese DVARO, contains milk, cultures, enzymes, table salt, and the coloring agent annatto (E160b). These ingredients are generally recognized as safe, but consumers with dairy allergies or specific sensitivities to food additives, including annatto, should exercise caution. Potential side effects of annatto may include allergic reactions in sensitive individuals, though such occurrences are rare.