Name: Ice Cream DADU, strawberry flavour,12% fat. 2500ml/1250g
SKU: 4770166220319
Rating: 4 (10 reviews)

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Ice Cream DADU, strawberry flavour,12% fat. 2500ml/1250g

10 people viewed this product

Ice Cream DADU, strawberry flavour,12% fat. 2500ml/1250g

Barcode: 4770166220319

Country of origin: Lithuania

Description

Dive into the refreshing taste of strawberry with DADU edible ice cream! With 12% fat, this 2500ml/1250g treat will fill your day with sweet coolness.

Ingredients

Strawberry flavored edible ice cream, 8.5% fat, 2500ml/1250g Ingredients: whole milk, drinking water, sugar, butter, vegetable fats (palm, shea), glucose and fructose syrup, milk proteins, cocoa powder, skimmed milk powder, dextrose, emulsifier (E471), stabilizers (sweet ceratin gum (E414), carboxymethyl cellulose (E466), carrageenan (E407)), flavoring substances.

Additives

Carrageenan (E407)

Fatty Acid Monoglycerides and Diglycerides (E471)

Acacia Gum (E414)

Carboxymethylcellulose, sodium carboxymethylcellulose (E466)

Allergens

Milk

Tree Nuts

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Additives & Effects

All the information about nutrition and comparison with similar products

Carrageenan (E407)

Carrageenan: Safe in small amounts but excessive intake may pose a risk of digestive inflammation in some individuals.

Fatty Acid Monoglycerides and Diglycerides (E471)

Mono- and Diglycerides of Fatty Acids: Generally recognized as safe, but excessive consumption may lead to gastrointestinal discomfort.

Acacia Gum (E414)

Acacia Gum: Typically safe as a stabilizer but might cause mild allergic reactions in sensitive individuals.

Carboxymethylcellulose, sodium carboxymethylcellulose (E466)

Carboxymethyl Cellulose: Generally safe, though excessive use may cause digestive issues such as soft stools or bloating.

Additives Overview

The ice cream product appears to be generally safe for consumption when eaten in moderation. However, it contains several additives that may cause digestive issues in sensitive individuals. For instance, excessive consumption of carrageenan (E407) has been linked to gastrointestinal discomfort for some people. Additionally, the presence of palm oil and other vegetable fats raises concerns over saturated fat content, which may affect heart health if consumed in large quantities.

Analysis Based on +110,000 Science & Nutrition Studies