Name: Ice-cream, vanilla flavor, 10%, 5000ml
SKU: 4750621000809
Rating: 4 (11 reviews)

Frozen products

Ice cream icecubes

Ice cream for horeca

Ice-cream, vanilla flavor, 10%, 5000ml

11 people viewed this product

Ice-cream, vanilla flavor, 10%, 5000ml

Barcode: 4750621000809

Country of origin: Latvia

Description

Indulge in creamy vanilla-flavored edible ice cream - a delicious treat for celebrations and everyday moments! 5000ml perfect for sharing with family and friends.

Ingredients

Edible ice cream, vanilla flavor, 10%, 5000ml. Ingredients: water, sugar, vegetable fats (coconut), skimmed milk powder, whey powder, cocoa powder, emulsifier E471, stabilizers E412, E407, E466. Vanilla flavoring. The product may contain a small amount of egg, soy, gluten, nut traces. Nutritional information per 100g: energy value 829 kJ/198 kcal, fat 10 g, of which saturated fats 4.5 g; carbohydrates 24 g, of which sugars 12 g, proteins 3 g, salt 0.01 g.

Additives

Salt

Sugar

Carrageenan (E407)

Carboxymethylcellulose, sodium carboxymethylcellulose (E466)

Guar Gum (E412)

Fatty Acid Monoglycerides and Diglycerides (E471)

Allergens

Milk

Eggs

Soy

Gluten

Tree Nuts

Unlock Full Product Analysis

Get AI-powered ingredient breakdowns, personalized health insights, and smarter food choices — all inside Telegram.

Start Scanning for Free

Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may raise blood pressure and increase the risk of cardiovascular diseases.

Sugar

Sugar: Excessive consumption may contribute to obesity, diabetes, and dental caries.

Carrageenan (E407)

Carrageenan: Used for thickening and stabilizing; high or frequent consumption may cause gastrointestinal issues.

Carboxymethylcellulose, sodium carboxymethylcellulose (E466)

Carboxymethyl Cellulose: Serves as a thickener and stabilizer; overconsumption may lead to digestive discomfort.

Guar Gum (E412)

Guar Gum: Acts as a thickener and stabilizer; excessive intake can cause digestive discomfort.

Fatty Acid Monoglycerides and Diglycerides (E471)

Mono- And Diglycerides Of Fatty Acids: Generally regarded as safe; helps improve texture but may originate from animal or vegetable sources.

Additives Overview

The ice cream product appears to be safe for consumption based on its ingredients and additives, which are commonly used in food products. However, individuals with allergies to nuts, soy, gluten, or eggs should exercise caution due to potential cross-contamination. The additives E471, E412, E407, and E466 are generally recognized as safe, though overconsumption could lead to digestive discomfort in sensitive individuals.

Analysis Based on +110,000 Science & Nutrition Studies