Name: Ice cream DADU, chocolate flavour, 12% fat, 5000 ml / 2500 g
SKU: 4770166216930
Rating: 4 (11 reviews)

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Ice cream DADU, chocolate flavour, 12% fat, 5000 ml / 2500 g

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Ice cream DADU, chocolate flavour, 12% fat, 5000 ml / 2500 g

Barcode: 4770166216930

Country of origin: Lithuania

Description

Dive into the joy of chocolate with DADU ice cream! With 12% fat and made from the finest ingredients, these ice creams are perfect for any occasion. Experience the impeccable chocolate flavor in every scoop!

Ingredients

Ingredients: Skimmed milk, water, sugar, butter, vegetable fats (palm, shea), glucose and fructose syrup, cocoa powder (2.5%), dextrose, skimmed milk powder, reduced protein skimmed milk powder, emulsifiers mono- and diglycerides of fatty acids (E471), stabilizers (sweet tree gum, guar gum, carrageenan (E407)). May contain soy, wheat, nuts.

Additives

Guar Gum

Sweet Tree Gum

Sugar

Fatty Acid Monoglycerides and Diglycerides (E471)

Carrageenan (E407)

Allergens

Milk

Soy

Wheat

Tree Nuts

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Additives & Effects

All the information about nutrition and comparison with similar products

Guar Gum

Guar Gum: Generally safe, though excessive amounts may cause digestive discomfort.

Sweet Tree Gum

Sweet Tree Gum: Generally safe for use, with minor risk of allergic reactions in sensitive individuals.

Sugar

Sugar: Excessive consumption may lead to weight gain and increased risk of type 2 diabetes.

Fatty Acid Monoglycerides and Diglycerides (E471)

Mono- and Diglycerides of Fatty Acids: Generally recognized as safe but may contribute to increased calorie intake.

Carrageenan (E407)

Carrageenan: Generally considered safe, but in high amounts or degraded forms, it may cause gastrointestinal inflammation in some individuals.

Additives Overview

The ice cream DADU with 12% fat appears safe for consumption for the general public. However, individuals with allergies to soy, wheat, or nuts should avoid it due to potential cross-contamination. The additives used, namely E471 and E407, are generally recognized as safe, although excessive consumption of products with stabilizers can lead to digestive issues in some individuals.

Analysis Based on +110,000 Science & Nutrition Studies