Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to increased blood pressure and associated health risks.
Carrageenan: Generally safe in small quantities; excessive consumption may cause gastrointestinal discomfort.
Carotenoids: Natural colorants generally considered safe; no significant side effects noted in usual food quantities.
Microcrystalline Cellulose, Powdered Cellulose (E460)
Cellulose Gum: Generally considered safe; commonly used as a stabilizing and thickening agent.
Ammonium Caramel: Generally regarded as safe when used in controlled quantities; excessive intake may lead to health concerns.
Fatty Acid Monoglycerides and Diglycerides (E471)
Mono- and Diglycerides of Fatty Acids: Generally recognized as safe, but may be a concern for those avoiding animal-derived ingredients.
Dextrose: A sugar alcohol used as a sweetener; excessive consumption may cause digestive discomfort.
Carob Bean Gum: Generally recognized as safe; used as a stabilizer and thickener.