Additives & Effects
All the information about nutrition and comparison with similar products
Turmeric: Known for antioxidant properties; generally safe but high doses may cause gastrointestinal disturbances.
Salt: Excessive consumption may lead to high blood pressure or other cardiovascular issues.
Onion Powder: Safe for most individuals but can cause digestive irritation in sensitive persons.
Palm Fats: Provides texture and stability; potential environmental concerns due to unsustainable palm oil production.
Glucose Syrup: Used as a sweetener; excessive consumption may contribute to weight gain or blood sugar spikes.
Maltodextrin: Common carbohydrate additive; safe in moderation but may affect blood sugar levels.
Yeast Extract: Naturally occurring flavor enhancer; generally safe but contains free glutamates, which may trigger sensitivity in some individuals.
Modified Starch: Often used as a thickener; generally safe, but excessive consumption may cause digestive discomfort.
Thyme: Natural herb with antimicrobial properties; considered safe in culinary uses.
Blue Cheese: Generally recognized as safe but may cause allergic reactions in individuals sensitive to mold or dairy products.