Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may contribute to hypertension and cardiovascular issues.
Fatty Acid Polyglycerol Esters (E475)
Polyglycerol Polyricinoleate: Considered safe for consumption; used as an emulsifier, though excessive intake might cause gastrointestinal discomfort.
Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)
Sodium Carbonate: Generally safe; used as a raising agent, but excessive amounts can cause digestive discomfort.
Vanillin: Generally recognized as safe; used as a flavoring agent.
Soy Lecithin: Generally recognized as safe; used as an emulsifier in food products, but may cause allergic reactions in sensitive individuals.