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Olives ELITA Kalamata, pitted, 360 g/ 190 g

Olives ELITA Kalamata, pitted, 360 g/ 190 g

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Olives ELITA Kalamata, pitted, 360 g/ 190 g

Barcode: 5202429104115
Country of origin: Greece
Net weight: 500g
Description

Discover the authentic taste of ELITA Kalamata olives! Pitted, perfectly sized, and flavorful, ideal for salads and snacks. Available in 360 g / 190 g pack, gluten-free.

Ingredients

Ingredients: Kalamata olives, water, salt, vinegar, olive oil. Gluten-free. Pasteurized product. May contain olive pits or pit residues.

Additives

Salt

Olive Oil

Vinegar

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.

Olive Oil: Considered a healthy fat but should be consumed in moderation.

Vinegar: Generally safe but may cause tooth enamel erosion if consumed frequently.

Additives Overview

Powered by AI

The Kalamata olives ELITA is a pasteurized product and generally considered safe for consumption. The primary ingredients, including olives, water, salt, vinegar, and olive oil, pose no significant health risks for most individuals. However, excessive consumption of olives high in salt may lead to elevated blood pressure or other cardiovascular issues. Additionally, the product may cause gastrointestinal discomfort in sensitive individuals due to the acidity from vinegar.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The Kalamata olives ELITA is a pasteurized product and generally considered safe for consumption. The primary ingredients, including olives, water, salt, vinegar, and olive oil, pose no significant health risks for most individuals. However, excessive consumption of olives high in salt may lead to elevated blood pressure or other cardiovascular issues. Additionally, the product may cause gastrointestinal discomfort in sensitive individuals due to the acidity from vinegar.

Other details

Added
January 20, 2025 at 01:04:54 UTC
Last checked
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Last updated
April 6, 2026 at 15:58:52 UTC
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