Additives & Effects
All the information about nutrition and comparison with similar products
Acidity regulator; safe and well-tolerated in typical food quantities.
Sodium bicarbonate (E500)
Baking soda; safe acidity regulator and leavening agent.
Thickener and stabilizer; safe and well-tolerated; may cause digestive effects in sensitive individuals at high doses.
Thickener derived from seaweed; generally recognized as safe but some studies suggest potential digestive irritation at high levels.
Monosodium citrate, disodium citrate, triosodium citrate (E331)
Acidity regulator and preservative; safe and commonly used in food products.
Antioxidant (vitamin C form); safe and beneficial; prevents oxidation and spoilage.
Sodium acetate, sodium acid acetate (sodium diacetate) (E262)
Acidity regulator and preservative; safe at permitted levels in food.