Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.
Soy Protein: A common allergen for some individuals but generally a healthy source of protein.
Dextrose: A simple sugar that provides quick energy, but excessive amounts may lead to blood sugar spikes.
Sugar: Excessive intake can contribute to obesity, dental issues, and other metabolic disorders.
Sodium Nitrite: Preserves color and prevents bacterial growth, but excessive consumption might be linked to health risks such as nitrosamine formation.
Monosodium Glutamate (E621)
Monosodium Glutamate: Enhances flavor, but some individuals may experience sensitivity reactions like headaches or nausea.
Sodium Erythorbate (E316)
Sodium Erythorbate: Acts as an antioxidant, generally safe, but may cause minor gastrointestinal issues in rare cases.
Cochineal, carminic acid, carmine (E120)
Cochineal: A natural red colorant derived from insects, generally safe, but may cause allergic reactions in sensitive individuals.
Carrageenan: Used as a thickener or stabilizer, but excessive amounts might cause gastrointestinal discomfort in some individuals.
Pentasodium Triphosphate: Functions as a stabilizer and emulsifier, generally recognized as safe, but overconsumption may disrupt mineral balance.
Sorbitol, sorbitol syrup (E420)
Sorbitol: Has a sweetening effect and acts as a humectant, but excessive consumption may cause laxative effects.