Name: Sauce DESIAM Peanut Coconut Satay, 250ml
SKU: MISSING_BARCODE_435bbb16-5a37-4817-bdad-f61898371a59
Rating: 4 (6 reviews)

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World cuisine

Padazai

Sauce DESIAM Peanut Coconut Satay, 250ml

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Sauce DESIAM Peanut Coconut Satay, 250ml

Barcode: MISSING_BARCODE_435bbb16-5a37-4817-bdad-f61898371a59

Country of origin: Thailand

Description

Discover authentic Thai flavor with DESIAM Peanut Coconut Satay Sauce! Perfect for BBQ Thai Satay and other traditional dishes, this sauce is made from roasted peanuts, coconut cream, and red curry paste, delivering an impeccable flavor blend to your meals.

Ingredients

DESIAM Peanut & Coconut Thai Satay Sauce, Peanut & Coconut is a mixture of roasted peanuts and ground spices, infused with coconut cream and red curry paste. A perfect sauce for BBQ Thai Satay. With Deism's premium sauces, it will be easier to bring authentic Thai dishes home. Ingredients: coconut milk (coconut extract, water) 25%, PEANUTS 11%, sugar, tamarind juice (tamarind, water), sunflower oil, massaman curry paste (SOY oil, lemongrass, chili, shallots, spices), FISH sauce (ANCHOVIES, salt), garlic, SESAME seeds, red curry paste (lemongrass, chili, shallots, garlic, galangal, salt), coriander root, curry powder (MUSTARD, saffron, cumin), sodium benzoate (E211), acidity regulator (E300), thickener (E415).

Additives

Sodium Benzoate (E211)

Xanthan Gum (E415)

Ascorbic Acid (E300)

Allergens

Peanuts

Soy

Fish

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Additives & Effects

All the information about nutrition and comparison with similar products

Sodium Benzoate (E211)

Sodium Benzoate: Generally recognized as safe in small amounts but may cause allergic reactions or hyperactivity in sensitive individuals.

Xanthan Gum (E415)

Xanthan Gum: Used as a thickening agent, generally considered safe for consumption.

Ascorbic Acid (E300)

Ascorbic Acid: A common antioxidant that is generally safe and used to maintain freshness.

Additives Overview

The Sauce DESIAM Peanut Coconut Satay contains ingredients commonly used in many culinary applications. The presence of sodium benzoate (E211) as a preservative is generally regarded as safe when consumed within recommended limits, though excessive intake may lead to allergic reactions or sensitivities in some individuals. The acidity regulator (E300) is also considered safe and may offer antioxidant properties. The thickener, E415, is often used to improve texture and is safe for consumption. The main allergens include peanuts and fish, which could pose a risk for those with allergies to these ingredients.

Analysis Based on +110,000 Science & Nutrition Studies