Name: Seaweed snack, battered, 40 g
SKU: MISSING_BARCODE_ba01a2d1-634f-40b2-a50d-8d5797e4f839
Rating: 4 (47 reviews)

Grocery

World cuisine

Uzkandziai

Seaweed snack, battered, 40 g

47 people viewed this product

Seaweed snack, battered, 40 g

Barcode: MISSING_BARCODE_ba01a2d1-634f-40b2-a50d-8d5797e4f839

Country of origin: Thailand

Description

Dive into flavor with SELECO Seaweed Snack! This delicious and crispy snack contains 37% seaweed, offering a unique taste of the ocean. Perfect for a healthy snack any time!

Ingredients

Ingredients: seaweed 37%, crust (wheat flour, rice flour, leavening agent E500, palm oil, sugar), non-hydrogenated palm fat (contains antioxidant E321), spices 3%, (sugar, maltodextrin, salt, soy protein (soybeans, flavor enhancers E627, E631, acid E270), spices (pepper, ginger), aromatic smoking agent (contains soy), palm olein (contains antioxidant E306), anti-caking agent E551, flavor enhancers E627, E631). Nutrition per 100 g: energy value 2238 kJ/ 537 kcal, fat 33 g, of which saturates 15 g; carbohydrates 46 g, of which sugars 1.5 g, protein 17 g, salt 1.4 g.

Additives

Salt

Sugar

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Silica (E551)

Disodium Guanylate (E627)

Disodium Inosinate (E631)

Lactic Acid (E270)

Butylated Hydroxy toluene (BHT) (E321)

Tocopherol Concentrated Extract (E306)

Allergens

Wheat

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to hypertension and other cardiovascular concerns.

Sugar

Sugar: Overconsumption may lead to obesity, diabetes, and dental issues.

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Sodium Bicarbonate: Used as a leavening agent, generally recognized as safe when consumed in typical amounts.

Silica (E551)

Silicon Dioxide: Used as an anti-caking agent, generally recognized as safe.

Disodium Guanylate (E627)

Disodium Guanylate: A flavor enhancer, typically considered safe, though it may not be suitable for individuals with gout or uric acid sensitivity.

Disodium Inosinate (E631)

Disodium Inosinate: A flavor enhancer, generally considered safe but may exacerbate symptoms in individuals sensitive to purines.

Lactic Acid (E270)

Lactic Acid: Naturally occurring, used as an acidity regulator, considered safe for most individuals.

Butylated Hydroxy toluene (BHT) (E321)

Butylated Hydroxytoluene (BHT): Commonly used as an antioxidant, but long-term or high consumption may contribute to oxidative stress or other potential health risks.

Tocopherol Concentrated Extract (E306)

Tocopherols (Vitamin E): An antioxidant, usually safe when derived naturally, but synthetic forms should be consumed with caution.

Additives Overview

The Seaweed snack appears to be generally safe for consumption; however, it contains several additives that may pose risks for certain individuals, particularly those with sensitivities to soy or gluten. The presence of flavor enhancers (E627, E631) and palm oil may lead to potential allergies or digestive discomfort in susceptible populations. Regular consumption of high-sodium snacks could also lead to increased blood pressure and related health issues.

Analysis Based on +110,000 Science & Nutrition Studies