Name: Smoked cottage cheese LUKŠIU, with garlic 22% fat. 230 g
SKU: 4779027474229
Rating: 4 (12 reviews)

Dairy products and eggs

Cheese

Curd cheese

Smoked cottage cheese LUKŠIU, with garlic 22% fat. 230 g

12 people viewed this product

Smoked cottage cheese LUKŠIU, with garlic 22% fat. 230 g

Barcode: 4779027474229

Country of origin: Lithuania

Net weight: 500g

Description

LUKŠIU Smoked cottage cheese with garlic is a delicious blend rich in flavor and fat. Perfect for snacks or enhancing your dishes!

Ingredients

Ingredients: fatty curd 83.63% (milk, milk acid bacteria culture), water, garlic paste 3.85% (garlic 25%, sugar, salt, maltodextrin, modified starch, guar gum, stabilizers (E460i, E466), thickener (sweet potato resin), natural flavoring), crushed garlic 3.85%, salt.

Additives

Salt

Maltodextrin

E460I

Carboxymethylcellulose, sodium carboxymethylcellulose (E466)

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may increase blood pressure and lead to cardiovascular issues.

Maltodextrin

Maltodextrin: A carbohydrate used as a thickener or filler; may cause a rapid spike in blood sugar levels.

E460I

Microcrystalline Cellulose: Used as a stabilizer and thickener; generally recognized as safe, though excessive consumption may cause digestive discomfort.

Carboxymethylcellulose, sodium carboxymethylcellulose (E466)

Carboxymethyl Cellulose: Used as a thickener and stabilizer; excessive consumption may lead to digestive issues.

Additives Overview

The smoked cottage cheese with garlic appears to be safe for consumption based on its ingredients, which primarily consist of dairy and garlic. However, the presence of stabilizers (E460i, E466) and modified starch may cause digestive issues in some individuals with sensitivities. Overall, it is suitable for general consumption, but individuals with allergies to any of the components should exercise caution.

Analysis Based on +110,000 Science & Nutrition Studies