Summer Black Truffle Sauce TARTUFATA

Discover the flavor of Summer Black Truffle Sauce TARTUFATA – a delightful synergy of mushrooms and truffles, perfect for pizzas, snacks, and various dishes.

The "Bosco d'Oro" summer black truffle sauce TARTUFATA is a wonderful combination of mushrooms and truffles. It is quite a versatile sauce suitable for enhancing dishes as well as for making sandwiches and other snacks. Summer black truffles (Tuber aestivum Vittad.) are probably the mildest in flavor among all truffle species. They are characterized by a distinctive delicate aroma with faint malty notes. With a pleasant nutty flavor, slightly sweet, they somewhat resemble walnuts and hazelnuts. They are black on the outside, lighter inside, and their color can vary from whitish, sandy, light to dark brown depending on the season when they are harvested. They are patterned both on the outside and inside, with the outer patterns resembling small irregularly shaped pyramids. As the name indicates, they are harvested in summer. They are most commonly found under beech trees.