Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may contribute to high blood pressure.
Egg Yolk Powder: Contains allergens, may cause reactions in sensitive individuals.
Sodium ferrocyanide (E535)
Iodized Salt: Iodine is beneficial for thyroid health, but excessive intake may lead to iodine oversupply.
Tara Gum: Used as a stabilizer; generally recognized as safe, but excessive consumption might cause mild gastrointestinal discomfort.
Disodium Inosinate (E631)
Flavoring Substance: May enhance taste, but excessive intake could potentially contribute to purine metabolism-related issues.
Spirit Vinegar: Generally recognized as safe, used to regulate acidity in foods.
Xanthan Gum: Used as a stabilizer; generally regarded as safe, but may cause bloating or gas in sensitive individuals.
Mustard: May cause allergic reactions in sensitive individuals.
Modified Starch: Used as a thickener, generally considered safe, but excessive consumption may cause digestive discomfort.