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Traditional mayonnaise, 40%, 1 kg

Traditional mayonnaise, 40%, 1 kg

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Traditional mayonnaise, 40%, 1 kg

Barcode: 477058321397
Description

Traditional mayonnaise with a mild tang, perfect for salads, meat, and fish dishes. Origin: Lithuania, 40% fat, 1 kg.

Ingredients

Origin: Lithuania. Brand: Vilnius. Manufacturer: Vilnius Mayonnaise Factory UAB. Supplier contacts: UAB SANITEX, Raudondvario pl. 131, LT - 47501, KAUNAS. Quantity: 0.985 kg. Product description: A mildly tangy product, suitable for salads, with eggs, meat, and fish dishes. Ingredients: water, rapeseed oil, thickener - modified starch E1404, acid regulator – spirit vinegar, MUSTARD E100, sugar, salt, iodized salt, EGG YOLK powder E1625, wine vinegar, stabilizers – xanthan gum and tara gum E415, flavoring E621. Storage information: Minimum allowable storage temperature: 0° C. Maximum allowable storage temperature: 10° C. Nutritional information: Quantity per 100 grams; Nutritional values per 100 grams/ml: energy value 1414 kJ/ 338 kcal, fat 35 g, of which saturated fatty acids 2.9 g, carbohydrates 5.7 g, of which sugars 2.1 g, protein 0.4 g, salt 1.2 g. Allergens: Eggs, mustard.

Additives

Salt

Sugar

Iodized Salt

E1625

Monosodium Glutamate (E621)

Oxidized Starch (E1404)

Curcumin (E100)

Xanthan Gum (E415)

Allergens

Eggs

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Sugar: Excessive consumption may contribute to obesity, dental caries, and metabolic diseases.

Iodized Salt: Provides iodine essential for thyroid health, but excessive intake of salt remains a concern.

Egg Yolk Powder: Generally safe and nutrient-rich, but a potential allergen for those sensitive to eggs.

Monosodium Glutamate: Generally recognized as safe, but may trigger sensitivity reactions such as headaches or nausea in certain individuals.

Modified Starch: Generally recognized as safe; primarily used as a thickener in food products.

Curcumin: Generally safe and may have antioxidant properties, but excessive consumption can cause gastrointestinal issues.

Xanthan Gum: Commonly used as a stabilizer, generally safe, but may cause digestive discomfort in large amounts.

Additives Overview

Powered by AI

This mayonnaise contains a variety of additives, most of which are considered safe in regulated quantities. However, certain additives like E621 (Monosodium Glutamate) may cause sensitivities in some individuals.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
-35%
1414 kJ
Calories
-35%
337.95 kcal
Fats
-31%
35g
Saturated Fats
-33%
2.9g
Carbohydrates
5.7g
Sugars
-40%
2.1g
Proteins
-49%
0.4g
Salt
1.2g

How long would it take to burn off calories of this product?

337.95 kcal
Calories
1h 18min
Walking
34min
Running
45min
Cycling

Product Analysis

Powered by AI

This mayonnaise contains a variety of additives, most of which are considered safe in regulated quantities. However, certain additives like E621 (Monosodium Glutamate) may cause sensitivities in some individuals.

Other details

Added
February 7, 2025 at 24:47:50 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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