Name: Vanilla ice cream NYKŠTUKAS, with caramel and almonds, 800ml
SKU: 4770237049139
Rating: 4 (34 reviews)

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Vanilla ice cream NYKŠTUKAS, with caramel and almonds, 800ml

34 people viewed this product

Vanilla ice cream NYKŠTUKAS, with caramel and almonds, 800ml

Barcode: 4770237049139

Country of origin: Lithuania

Description

Indulge in the delight of Vanilla ice cream NYKŠTUKAS with sweet caramel and crunchy almonds. Perfect for any season!

Ingredients

Ingredients: cream 32%, skimmed milk, caramel filling with crisps 15% (vegetable fats (palm, rapeseed), sugar, whole and skimmed milk powders, whey powder, wheat crisps, low-fat cocoa powder, emulsifiers: soy lecithin (E322), sunflower lecithin (E322); butter, salt, flavoring (E631), sugar, almonds 5%, dextrose, glucose and fructose syrup, skimmed milk powder, whey powder, emulsifier mono- and diglycerides of fatty acids (E471), thickeners: locust bean gum (E410), cellulose gum (E460), carrageenan (E407); flavoring vanillin (E vanillin). May contain traces of other nuts.

Additives

Salt

Vanillin

Microcrystalline Cellulose, Powdered Cellulose (E460)

Carob Bean Gum (E410)

Disodium Inosinate (E631)

Fatty Acid Monoglycerides and Diglycerides (E471)

Carrageenan (E407)

Lecithins (E322)

Allergens

Milk

Soy

Wheat

Tree Nuts

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may contribute to high blood pressure.

Vanillin

Vanillin: Artificial flavoring compound generally recognized as safe, though excessive consumption may cause mild allergic reactions in sensitive individuals.

Microcrystalline Cellulose, Powdered Cellulose (E460)

Cellulose Gum: Generally safe, used as a thickener and stabilizer, though excessive consumption may cause laxative effects.

Carob Bean Gum (E410)

Locust Bean Gum: Generally safe, used as a thickener and stabilizer, though excessive intake may cause digestive discomfort.

Disodium Inosinate (E631)

Disodium Inosinate: May cause reactions in sensitive individuals and is often derived from animal sources, making it unsuitable for vegetarians unless specified.

Fatty Acid Monoglycerides and Diglycerides (E471)

Mono- And Diglycerides Of Fatty Acids: Generally considered safe, used as an emulsifier, but may be derived from animal fats, which could be a concern for vegetarians.

Carrageenan (E407)

Carrageenan: Used as a thickener and stabilizer, but some studies suggest it may cause gastrointestinal inflammation in sensitive individuals.

Lecithins (E322)

Soy Lecithin: Generally recognized as safe, used as an emulsifier to improve texture.

Additives Overview

The vanilla ice cream contains common ingredients and additives that are generally recognized as safe when consumed in moderate amounts. However, some individuals may experience allergic reactions to ingredients like almonds or additives such as E631, which can cause sensitivity in some people. Overall, the product appears safe for the majority of consumers.

Analysis Based on +110,000 Science & Nutrition Studies