Name: Mascarpone cream flavored ice cream DADU, with cranberry filling,800ml/ 440 g
SKU: 4770166219818
Rating: 4 (40 reviews)

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Mascarpone cream flavored ice cream DADU, with cranberry filling,800ml/ 440 g

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Mascarpone cream flavored ice cream DADU, with cranberry filling,800ml/ 440 g

Barcode: 4770166219818

Country of origin: Lithuania

Description

Indulge in the exquisite taste of DADU mascarpone cream flavored ice cream, filled with delicious cranberry filling. Made with high-quality ingredients, each spoonful offers a unique flavor experience.

Ingredients

Dadu mascarpone flavored creamy edible ice cream with lingonberry filling. Whole milk, lingonberry filling 11.3% (sugar, lingonberry puree 35%, drinking water, glucose and fructose syrup, lemon juice concentrate, thickener pectins (E440), aronia juice concentrate, natural flavoring), drinking water, sugar, butter, glucose syrup, skimmed milk powder, dextrose (E200), emulsifier mono- and diglycerides of fatty acids (E471), stabilizers (carob gum (E410), cellulose gum (E460), carrageenan (E407)), flavoring. May contain soy, wheat, and nuts.

Additives

Salt

Microcrystalline Cellulose, Powdered Cellulose (E460)

E440

Carob Bean Gum (E410)

Fatty Acid Monoglycerides and Diglycerides (E471)

Carrageenan (E407)

Sorbic Acid (E200)

Allergens

Milk

Soy

Wheat

Tree Nuts

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and increased risk of cardiovascular diseases.

Microcrystalline Cellulose, Powdered Cellulose (E460)

Cellulose Gum: Commonly used as a stabilizer and thickener and generally regarded as safe, though excessive intake might cause digestive upset.

E440

Pectins: Commonly used as a gelling agent and considered safe, but excessive intake may lead to gastrointestinal discomfort.

Carob Bean Gum (E410)

Carob Gum: Acts as a thickener and stabilizer; considered safe but may cause bloating or gas after excessive consumption.

Fatty Acid Monoglycerides and Diglycerides (E471)

Mono- and Diglycerides of Fatty Acids: Widely used as emulsifiers, generally recognized as safe, but may be derived from animal sources.

Carrageenan (E407)

Carrageenan: Used as a thickener and stabilizer; considered safe but may cause gastrointestinal irritation or inflammation in some individuals.

Sorbic Acid (E200)

Sorbic Acid: Used as a preservative, generally safe but can cause allergic reactions in some sensitive individuals.

Additives Overview

The Mascarpone cream flavored ice cream appears to be safe for consumption in moderation. However, some individuals may experience gastrointestinal discomfort due to the presence of stabilizers and emulsifiers. Additionally, allergies may arise in sensitive individuals due to potential traces of soy, wheat, and nuts.

Analysis Based on +110,000 Science & Nutrition Studies