Boiled and roasted pork ham BELCULOTTO ARROSTO

Discover the unique boiled and roasted pork ham BELCULOTTO ARROSTO. With amazing flavor, tenderness, and aroma, it pairs wonderfully with toasts and cheeses. Choose your preferred slicing option!

Antica Foma cooked and roasted ham BELCULOTTO ARROSTO is a different variant of Culatello di Zibello. It has an amazing flavor, is tender and aromatic. We recommend tasting it with toasts, one-bite canapés, as well as with squacquerone, stracchino (strakino) or robiola cheeses. Culatello di Zibello ham, originating from Parma, is made from the pig's leg and then stuffed into the pig's intestine. It has a characteristic pear shape. Note: if you choose the 'Sliced' service, the product will be sliced into thin slices. If you prefer the product to be unsliced, select 'Unsliced' in the cutting methods.

Salt

Milk