Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.
Maltodextrin: Generally safe but may cause blood sugar spikes in sensitive individuals.
Soy Protein Isolate: Typically safe but may be a concern for individuals with soy allergies.
Paprika Extract: Generally considered safe and used for coloring and flavoring.
Sugar: High intake can contribute to obesity, diabetes, and tooth decay.
Sodium Nitrite: Used as a preservative but may form nitrosamines, which are linked to cancer risk when consumed in excess.
Sodium polyphosphate, potassium polyphosphate, sodium calcium polyphosphate, calcium polyphosphate (E452)
Polyphosphates: May lead to reduced mineral absorption if consumed in large quantities.
Carrageenan: May cause digestive issues or gut inflammation in sensitive individuals when consumed in high amounts.
Disodium trifosphate, dipotassium trifosphate (E451)
Triphosphates: Can contribute to an imbalance in phosphorus levels, affecting calcium absorption.
Sodium Ascorbate: Acts as an antioxidant and is generally recognized as safe.