Foodscan.ai
EN
EN
LT

Canned chicken thighs, 525 g

15 people viewed this product
Share

Canned chicken thighs, 525 g

Barcode: MISSING_BARCODE_8713facf-9c26-4dad-9e48-5ec78f912b09
Country of origin: Latvia
Description

Enjoy delicious canned chicken thighs! Made with 70% fresh chicken meat, perfectly seasoned for a delightful taste. Convenient and quick!

Ingredients

Chicken thigh meat 70%, water, wheat fiber, mustard powder, black pepper, soy protein water isolate, spice mix, E451i, E452i, E407; E621, E301, E250.

Additives

Carrageenan (E407)

Sodium Ascorbate (E301)

E451I

Sodium Nitrite (E250)

Monosodium Glutamate (E621)

E452I

Allergens

Wheat

Soy

Unlock Full Product Analysis

Get AI-powered ingredient breakdowns, personalized health insights, and smarter food choices — all inside Telegram.

Start Scanning for Free

Additives & Effects

All the information about nutrition and comparison with similar products

Carrageenan: Can act as a thickener and stabilizer, but excessive consumption may cause gastrointestinal discomfort.

Sodium Ascorbate: An antioxidant that is generally safe, but excessive intake may lead to gastrointestinal upset.

Pentapotassium Triphosphate: Used as an emulsifier and stabilizer, excessive intake may lead to imbalanced phosphorus levels.

Sodium Nitrite: Used as a preservative and color fixer, excessive consumption may increase the risk of certain cancers.

Monosodium Glutamate: Enhances flavor, but may cause headaches or sensitivity in some individuals ('Chinese Restaurant Syndrome').

Sodium Polyphosphate: Functions as an emulsifier and stabilizer, excessive intake may affect calcium metabolism.

Additives Overview

Powered by AI

The canned chicken thighs are generally safe for consumption, provided that individuals do not have specific allergies to any of the ingredients. The presence of additives like E621 (monosodium glutamate) may cause adverse reactions in sensitive individuals, such as headaches or gastrointestinal disturbances. Overall, this product is suitable for most consumers, but caution should be exercised regarding potential allergens and sensitivity to certain additives.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The canned chicken thighs are generally safe for consumption, provided that individuals do not have specific allergies to any of the ingredients. The presence of additives like E621 (monosodium glutamate) may cause adverse reactions in sensitive individuals, such as headaches or gastrointestinal disturbances. Overall, this product is suitable for most consumers, but caution should be exercised regarding potential allergens and sensitivity to certain additives.

Other details

Added
January 19, 2025 at 10:11:44 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
Noticed incorrect or incomplete information about this product?
Report a problem?
;