Additives & Effects
All the information about nutrition and comparison with similar products
Soy Lecithin: Generally recognized as safe and often used as an emulsifier.
Sorbitol, sorbitol syrup (E420)
Sorbitol: Generally recognized as safe, but excessive consumption may cause gastrointestinal discomfort.
Xylitol: Provides sweetness and is safe for most individuals; excessive intake may cause laxative effects.
Aspartame: Common low-calorie sweetener; not suitable for individuals with phenylketonuria (PKU).
Acesulfame K: Non-caloric artificial sweetener; generally recognized as safe but debated for potential long-term effects.
Acacia Gum: Commonly used thickener; generally safe and may have prebiotic benefits.
Mannitol: Considered safe but may have a laxative effect when consumed in large amounts.
Butylated Hydroxyanisole (BHA): Antioxidant that can prevent food spoilage; high intake may be linked to possible health risks.
Carnauba Wax: Used as a glazing agent; considered safe in small amounts.
Glycerol: Used as a humectant; generally regarded as safe, but excessive consumption may cause digestive issues.