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Clarified butter GHEE

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Clarified butter GHEE

Barcode: 4779050370109
Country of origin: Lithuania
Net weight: 400g
Description

Clarified butter GHEE is perfect for baking and stewing. Stable at high temperatures, it boasts a mildly sweet nutty flavor and delightful aroma.

Ingredients

GHEE clarified butter is heated for a long time during its production until the water evaporates, carbohydrates are removed, and only milk fats remain. It is an excellent choice for baking, stewing, or frying, as this butter is suitable for cooking at high temperatures. GHEE has a slightly sweet nutty aftertaste and a pleasant aroma.

Additives

Milk Fats

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Milk Fats: Provide a source of energy and essential fatty acids but may cause issues for those with dairy allergies or lactose intolerance.

Additives Overview

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Ghee is generally recognized as safe when used in cooking; the additives E471 and E322 also have a good safety profile under normal consumption levels.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

Ghee is generally recognized as safe when used in cooking; the additives E471 and E322 also have a good safety profile under normal consumption levels.

Other details

Added
February 9, 2025 at 15:29:48 UTC
Last checked
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Last updated
April 6, 2026 at 15:58:52 UTC
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