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Cured ham NAVIDUL, diced, 120 g

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Cured ham NAVIDUL, diced, 120 g

Barcode: 8413098080373
Country of origin: Spain
Brands: Navidul
Description

Enjoy the flavorful Cured ham NAVIDUL, diced into perfect cubes, ideal for snacking or salads. Perfect for any occasion – 120 g of delicious meat!

Ingredients

Ingredients: pork shoulder and ham, salt, preservatives: E250, E252.

Additives

Salt

Sodium Nitrite (E250)

Potassium Nitrate (E252)

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.

Sodium Nitrite: Can prevent the growth of harmful bacteria but excessive intake is linked to potential health concerns, including an increased risk of certain cancers.

Potassium Nitrate: Used as a preservative but may pose health risks with high consumption, including potential effects on blood pressure.

Additives Overview

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The product contains additives E250 and E252, which are generally recognized as safe when consumed within established limits. However, excessive intake may lead to potential health risks such as increased blood pressure or sensitivity in susceptible individuals. Regular monitoring of consumption is advisable to avoid adverse effects.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
-70%
889 kJ
Calories
-70%
212.47 kcal
Fats
-50%
10g
Saturated Fats
-49%
3.8g
Carbohydrates
-74%
0.5g
Sugars
-44%
0.5g
Proteins
+27%
30g
Salt
+47%
5g

How long would it take to burn off calories of this product?

212.47 kcal
Calories
49min
Walking
21min
Running
28min
Cycling

Product Analysis

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The product contains additives E250 and E252, which are generally recognized as safe when consumed within established limits. However, excessive intake may lead to potential health risks such as increased blood pressure or sensitivity in susceptible individuals. Regular monitoring of consumption is advisable to avoid adverse effects.

Other details

Added
January 19, 2025 at 10:55:20 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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