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Dark bread BEATOS VIRTUVĖ with seeds, 300g

Dark bread BEATOS VIRTUVĖ with seeds, 300g

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Dark bread BEATOS VIRTUVĖ with seeds, 300g

Barcode: 4770163834649
Country of origin: Lithuania
Description

Experience rich flavor and nutrition with BEATOS VIRTUVĖ dark bread with seeds. Freshly sliced, this bread is made from rye and wheat flour packed with sunflower, flax, and pumpkin seeds. Perfect for sandwiches or as a side dish!

Ingredients

Ingredients: Water, Rye flour, Wheat flour, Sunflower seeds (13.9%), Flax seeds (8.9%), Pumpkin seeds (7.7%), Sugar, Iodized salt, Wheat GLUTEN, Rye malt, Yeast, Barley malt extract, Wheat fiber.

Additives

Salt

Yeast

Barley Malt Extract

Allergens

Wheat

Gluten

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to increased blood pressure and other cardiovascular issues.

Yeast: Generally safe for consumption, though can cause digestive upset in sensitive individuals.

Barley Malt Extract: Used as a flavoring agent, contains gluten which may affect those with celiac disease or gluten sensitivity.

Additives Overview

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The product is generally safe for consumption for most individuals. However, those with gluten intolerance or celiac disease should avoid it due to the presence of wheat gluten. Excessive consumption of seeds may lead to digestive discomfort in some people.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
1471 kJ
Calories
351.57 kcal
Fats
+188%
15.1g
Saturated Fats
+253%
2.4g
Carbohydrates
39.5g
Sugars
+31%
7.2g
Proteins
+58%
11.4g
Salt
+35%
1.5g

How long would it take to burn off calories of this product?

351.57 kcal
Calories
1h 21min
Walking
35min
Running
47min
Cycling

Product Analysis

Powered by AI

The product is generally safe for consumption for most individuals. However, those with gluten intolerance or celiac disease should avoid it due to the presence of wheat gluten. Excessive consumption of seeds may lead to digestive discomfort in some people.

Other details

Added
January 19, 2025 at 10:24:31 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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