Name: Dark bread with whole grain wheat flour 900g(M)
SKU: 4771489194073
Rating: 4 (40 reviews)

Bread products and confectionary

Bread

Dark bread

Dark bread with whole grain wheat flour 900g(M)

40 people viewed this product

Dark bread with whole grain wheat flour 900g(M)

Barcode: 4771489194073

Country of origin: Lithuania

Description

Delicious and nutritious dark bread with 30% whole grain rye flour, perfect for your everyday meals.

Ingredients

Wheat flour, whole grain rye flour (30%), rye flour, water, sugar, malt extract (barley malt, water), iodized salt, rye malt, yeast, thickener guar gum (E412), flour treatment agent ascorbic acid (E300), enzymes (wheat), caraway seeds. May contain traces of milk, soy, eggs, sesame seeds, nuts.

Additives

Salt

Guar Gum (E412)

Ascorbic Acid (E300)

Allergens

Wheat

Soy

Eggs

Milk

Tree Nuts

Unlock Full Product Analysis

Get AI-powered ingredient breakdowns, personalized health insights, and smarter food choices — all inside Telegram.

Start Scanning for Free

Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may increase the risk of high blood pressure and cardiovascular issues.

Guar Gum (E412)

Guar Gum: Used as a thickening agent, it is generally considered safe, though excessive intake may cause digestive discomfort.

Ascorbic Acid (E300)

Ascorbic Acid: Commonly used as a flour treatment agent, it improves dough quality and is considered safe.

Additives Overview

The product appears to be safe for most individuals, with common ingredients that are generally recognized as safe. However, individuals with gluten intolerance or celiac disease should avoid it due to the presence of wheat and rye flours. Possible side effects may include gastrointestinal discomfort for those sensitive to gluten or other allergens present in potential trace amounts.

Analysis Based on +110,000 Science & Nutrition Studies