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Dessert with curd cheese, vanilla taste, 5 kg (M)

Dessert with curd cheese, vanilla taste, 5 kg (M)

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Dessert with curd cheese, vanilla taste, 5 kg (M)

Barcode: 4779024790667
Country of origin: Lithuania
Net weight: 5000g
Description

Indulge in a delightful vanilla-flavored dessert with skimmed curd cheese, perfect for treat lovers. Enjoy 5 kg of pure bliss!

Ingredients

Ingredients: skimmed curd 53%, sugar, palm fat, modified starch, flavoring vanillin.

Additives

Vanillin

Modified Starch

Palm Fat

Sugar

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Vanillin: Synthetic flavoring, usually safe, but excessive consumption may cause allergic reactions in sensitive individuals.

Modified Starch: Generally recognized as safe but may cause digestive issues in some individuals.

Palm Fat: High in saturated fats, which in excessive amounts may impact heart health.

Sugar: Excessive consumption may lead to obesity, tooth decay, and other health issues.

Additives Overview

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The dessert with curd cheese appears to be generally safe for consumption. However, the inclusion of palm fat may be a concern due to potential health implications associated with high saturated fat content. The use of modified starch is common in food products and is usually considered safe, though some individuals may experience gastrointestinal discomfort. Vanillin is generally recognized as safe, but excessive consumption may lead to allergic reactions in sensitive individuals.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
+168%
1508 kJ
Calories
+168%
360.41 kcal
Fats
+440%
29g
Saturated Fats
+188%
17g
Carbohydrates
+39%
21.7g
Sugars
+31%
16g
Proteins
-36%
3.9g
Salt
-71%
0.05g

How long would it take to burn off calories of this product?

360.41 kcal
Calories
1h 24min
Walking
36min
Running
49min
Cycling

Product Analysis

Powered by AI

The dessert with curd cheese appears to be generally safe for consumption. However, the inclusion of palm fat may be a concern due to potential health implications associated with high saturated fat content. The use of modified starch is common in food products and is usually considered safe, though some individuals may experience gastrointestinal discomfort. Vanillin is generally recognized as safe, but excessive consumption may lead to allergic reactions in sensitive individuals.

Other details

Added
January 19, 2025 at 12:21:49 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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